Spicesio's

Crispava Delish / Melange

Crispava - Introducing our naturally processed Dried Tapioca, a versatile and nutritious ingredient that will elevate your culinary creations. Carefully crafted using traditional methods, our Dried Tapioca is derived from the cassava root, ensuring its pure and wholesome nature. Unleash your creativity in the kitchen with our Dried Tapioca. Use it as a base for mouthwatering desserts like tapioca pudding, or fruit-infused tapioca parfaits. Its neutral flavor profile allows it to effortlessly absorb the essence of accompanying ingredients, making it a perfect choice for both sweet and savory recipes. Enhance soups, stews, and curries by adding Dried Tapioca for a satisfying and hearty twist. Embrace the wholesome goodness of our naturally processed Dried Tapioca and embark on a culinary journey filled with delightful textures and flavors. Experience the versatility of this unique ingredient and let it inspire you to create unforgettable dishes for yourself, your family, and your friends. Elevate your cooking and indulge in the endless possibilities that our Dried Tapioca brings to your kitchen.

Ingredientes: Tapioca or Kappa, sourced from the high range region of Kerala, is sliced into small pieces, steamed, and subsequently dried, resulting in the creation of Dried Tapioca (Crispava)

How to use? Crispava is a nutritious breakfast choice with a low starch content. It is typically steamed and enjoyed alongside Indian curries or spiced chutneys. Alternatively, it can be lightly fried in oil to create a delightful snack. Cooking with our Dried Tapioca is a breeze! Simply soak the tapioca pearls in water until they soften and expand, usually taking around 15 minutes. Then, gently simmer them until they become transparent and tender. The result is a delightful, chewy texture that adds a unique touch to a variety of dishes.

Shelf Life: Crispava, when stored in a dry and airtight container, can retain its freshness for an extended period, lasting a year or even longer.

Packing: Kraft Paper Zipper

Food Carogery: Vegetarian

How to use? Crispava is a nutritious breakfast choice with a low starch content. It is typically steamed and enjoyed alongside Indian curries or spiced chutneys. Alternatively, it can be lightly fried in oil to create a delightful snack. Cooking with our Dried Tapioca is a breeze! Simply soak the tapioca pearls in water until they soften and expand, usually taking around 15 minutes. Then, gently simmer them until they become transparent and tender. The result is a delightful, chewy texture that adds a unique touch to a variety of dishes.